Andrea Reusing

Andrea Reusing

Chef, The Restaurant at The Durham Hotel

James Beard Award-winning chef Andrea Reusing has brilliantly collaborated with the new independent, boutique hotel, The Durham, to launch a brand new restaurant within its stunning walls. And don’t forget about the rooftop bar. Although she may have taken a turn away from the Asian cuisine of Lantern, one thing remains the same: her dedication to local farms and sustainably produced foods.

The Restaurant at the Durham Hotel